How to Make Rice Milk with Cooked Rice

Rice milk is a delicious, dairy-free alternative to traditional milk, perfect for those who are lactose intolerant or simply looking for a plant-based option. It’s light, slightly sweet, and can be enjoyed on its own or used in smoothies, coffee, or baked goods. Best of all, rice milk is incredibly easy to make at home with just a few simple ingredients—most notably, cooked rice! In this guide, we’ll walk you through the process of transforming basic cooked rice into a creamy, versatile milk that’s both cost-effective and customizable to your taste.