Tilting Chocolate Melanger Standard 40 |Century Melanger

"Tilting chocolate melanger with speed controller is custom-built which is used forchocolate refining. Tilting methodology is simple to use with low maintenance. It can refine the cocoa nibs into chocolate butter much less than 20 microns and the Chocolate melanger is used for conching and refining.
The chocolate making machine produces the finest quality product and can be shipped to the customer place and dispatches on-time. The machine is used for almond butter grinding, nut butter grinding cocoa nibs grinding and chocolate grinding.
Industrial chocolate melanger backed with the high-torque motor which are CE certified. The chocolate grinder comes with a speed controller can handle the capacity of 40 kgs or 88 Lbs is made from 100% food compliance components."